Fat Free Cheese Cake

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 1,644.7
  • Total Fat: 11.7 g
  • Cholesterol: 491.4 mg
  • Sodium: 6,088.0 mg
  • Total Carbs: 192.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 176.1 g

View full nutritional breakdown of Fat Free Cheese Cake calories by ingredient



Number of Servings: 1

Ingredients



    Fat-Free Cottage Cheese, 4 cup
    Fat Free Cream Cheese, 13 oz (1 package plus 3 oz.)
    Lemon Juice, 100% from concentrate 1/4 Cup
    Fat Free Sour Cream approximately 1/3 cup
    2 Egg
    Vanilla Extract, 2
    Granulated Sugar 1/2 cup

Directions

mix ingredients
Bake @ 325 for 75 minutes

Serving Size: makes 12 servings

Number of Servings: 1

Recipe submitted by SparkPeople user LANGED.