Refrigerator Chocolate Peanut Butter Pie

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 124.1
  • Total Fat: 4.3 g
  • Cholesterol: 5.0 mg
  • Sodium: 263.9 mg
  • Total Carbs: 17.4 g
  • Dietary Fiber: 0.5 g
  • Protein: 4.6 g

View full nutritional breakdown of Refrigerator Chocolate Peanut Butter Pie calories by ingredient
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Introduction

can serve frozen also can serve frozen also
Number of Servings: 8

Ingredients

    4 TBS Jif Creamy Peanut Butter, reduced fat
    1 TB Honey
    2 Cups Rice Krispie Cereal
    4 small boxes of sugar free Instant chocolate pudding mixes
    2 Cups percent milk
    8 TBS Lite Cool Whip Topping

Tips

This is also gluten free (check pudding boxes) and low cal. Great for breakfast too!


Directions

Prepare pie shell with the first three ingredients, pressing into a pie shell using your fingers or a back of a spoon. Prepare pudding with milk as directed on the box, and place in shell.
Refrigerate or freeze until serving. When serving top with 1TBS of whipping topping.

Serving Size: 1/8th of a pie

Number of Servings: 8

Recipe submitted by SparkPeople user CATHYR70.

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