Fruit Topping for Fruit Tart
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 41.2
- Total Fat: 0.2 g
- Cholesterol: 0.0 mg
- Sodium: 3.5 mg
- Total Carbs: 10.1 g
- Dietary Fiber: 2.3 g
- Protein: 0.6 g
View full nutritional breakdown of Fruit Topping for Fruit Tart calories by ingredient
Introduction
Mixed fruit topping for fruit tart - 4 cups. Mixed fruit topping for fruit tart - 4 cups.Number of Servings: 8
Ingredients
Strawberries, fresh, 1 cup, halves (remove)
Kiwi Fruit, 1.5 cup (remove)
Blueberries, fresh, 1.5 cup (remove)
Directions
Serving Size: topping for 1 9-inch tart
Number of Servings: 8
Recipe submitted by SparkPeople user MANYSPARKS.