Creamy Chicken Primavera Pasta
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 367.4
- Total Fat: 10.8 g
- Cholesterol: 70.6 mg
- Sodium: 1,103.1 mg
- Total Carbs: 27.1 g
- Dietary Fiber: 2.7 g
- Protein: 34.8 g
View full nutritional breakdown of Creamy Chicken Primavera Pasta calories by ingredient
Number of Servings: 4
Ingredients
-
1 lb boneless skinless chicken breasts, sliced
2 Tbsp I Can't Believe It's Not Butter! Spread
1 clove garlic, finely chopped
1 3/4 cups water
1/2 cup milk
1 package (10 oz) frozen vegetables
1 package Knorr Pasta Sides - Creamy Chicken flavor
1/4 cup fresh basil leaves
1/4 cup grated Parmesan cheese
Directions
1. Season chicken, if desired, with salt and pepper. Melt spreads in 12-inc nonstick skillet over medium-high heat and cook chicken, stirring occasionally, until chicken is thoroughly cooked, about 5 minutes. Remove chicken and set aside.
2. Stir garlic into same skillet and cook 30 seconds. Stir in water, milk and vegetables and bring to a boil over high heat. Stir in Knorr Pasta Sides - Creamy Chicken flavor and continue boiling over medium heat, stirring occasionally, 8 minutes or until pasta is tender.
3. Stir in chicken; heat through. Stir in basil and sprinkle with cheese.
Serving Size: Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user TRACY860.
2. Stir garlic into same skillet and cook 30 seconds. Stir in water, milk and vegetables and bring to a boil over high heat. Stir in Knorr Pasta Sides - Creamy Chicken flavor and continue boiling over medium heat, stirring occasionally, 8 minutes or until pasta is tender.
3. Stir in chicken; heat through. Stir in basil and sprinkle with cheese.
Serving Size: Makes 4 servings
Number of Servings: 4
Recipe submitted by SparkPeople user TRACY860.