Chicken Tacos

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 166.2
  • Total Fat: 1.7 g
  • Cholesterol: 68.5 mg
  • Sodium: 295.3 mg
  • Total Carbs: 8.4 g
  • Dietary Fiber: 1.6 g
  • Protein: 28.1 g

View full nutritional breakdown of Chicken Tacos calories by ingredient



Number of Servings: 6

Ingredients



    Chicken Breast, 3 -4
    Pace Chunky Salsa Medium, .25 cup
    Yellow Sweet Corn, Canned, 1 can
    1 Med. Green Bell Pepper, .25 cups chopped
    fresh onion, .5 cups chopped

Directions



Serving Size: Makes 6 1/4 cup servings

Number of Servings: 6

Recipe submitted by SparkPeople user MGIDEON012112.