Southwest Bean Salad and Chicken Rice

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 257.9
  • Total Fat: 4.6 g
  • Cholesterol: 18.6 mg
  • Sodium: 697.5 mg
  • Total Carbs: 41.3 g
  • Dietary Fiber: 5.0 g
  • Protein: 14.2 g

View full nutritional breakdown of Southwest Bean Salad and Chicken Rice calories by ingredient



Number of Servings: 3

Ingredients

    Read Southwest Bean Salad (1.5 cup), 3.5 serving (remove)
    10 Minute Success Boil-in-Bag Jasmine Rice, 2 serving (remove)
    *Boiled Chicken Breast, 1 ounce, 4.34 oz (remove)

Directions

Boiled chicken and dice. Boil rice as directed. Combine with Read Southwest Bean Salad.

Serving Size: 3 1/2 1 cup servings

Number of Servings: 3.5

Recipe submitted by SparkPeople user KADUFRESNE.