Shrimp Curry w/ quinoa

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 398.8
  • Total Fat: 7.3 g
  • Cholesterol: 228.5 mg
  • Sodium: 346.2 mg
  • Total Carbs: 38.7 g
  • Dietary Fiber: 3.3 g
  • Protein: 43.7 g

View full nutritional breakdown of Shrimp Curry w/ quinoa calories by ingredient
Submitted by:


Number of Servings: 2

Ingredients


    Ingredients:
    *Kroger Raw Medium Shrimp, 12 oz (remove)
    *Ginger & Garlic Paste, 1 tbsp (remove)
    *Garam Masala, 1 tbsp (remove)
    Turmeric, ground, 1 tsp (remove)
    Garlic powder, .5 tsp (remove)
    *Ancient Harvest Traditional Whole Grain Quinoa, 1 serving =.25 cup dry, 0.5 cup (remove)
    Yogurt, plain, low fat, 0.5 container (4 oz) (remove)

Directions



Serving Size: 2 servings

Number of Servings: 2

Recipe submitted by SparkPeople user LA_BELLE_VIE_.

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