Chicken Tetrazini

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 301.7
  • Total Fat: 14.1 g
  • Cholesterol: 58.3 mg
  • Sodium: 994.4 mg
  • Total Carbs: 21.0 g
  • Dietary Fiber: 3.4 g
  • Protein: 24.3 g

View full nutritional breakdown of Chicken Tetrazini calories by ingredient


Easy supper, ready in 45 minutes! Easy supper, ready in 45 minutes!
Number of Servings: 9


    4 c. whole wheat spaghetti
    1 can Cream of Chicken Soup 98% Fat Free
    1 c. Swanson chicken broth 99% Fat Free
    1/3 c. Parmesan
    1/4 tsp. salt
    1/8 tsp. pepper
    1/2 tsp. garlic powder
    1/2 c. shredded Swiss cheese (low-fat or 2%)
    3/4 c. Mushrooms
    2# Chicken, Roasted and shredded (Kroger's deli)
    1/4 c. parmesan (for Topping)


serve with garlic toast if you wish or add some more veggies like peas, carrots, onions, or peppers.


Cook spaghetti.

While spaghetti cooks, in separate bowl, stir together soup, chicken broth, 1/3 c. parmesan, salt, pepper, and garlic pepper.

Add Swiss cheese, mushrooms, and chicken to soup mixture.

Toss together with spaghetti.

Place in Pam sprayed casserole dish.

Sprinkle 1/4 c. Parmesan on top.

Bake @ 350 for 30 minutes.

Serving Size: serves 9 (cut 8x8 casserole dish 3X3 )