A Simple Recipe for Bread

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 137.6
  • Total Fat: 0.7 g
  • Cholesterol: 17.0 mg
  • Sodium: 582.0 mg
  • Total Carbs: 27.9 g
  • Dietary Fiber: 1.0 g
  • Protein: 4.0 g

View full nutritional breakdown of A Simple Recipe for Bread calories by ingredient
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This is from James Beard's "American Cookery" cookbook This is from James Beard's "American Cookery" cookbook
Number of Servings: 12


    1 yeast cake or 1 package active dry yeast
    1 tablespoon sugar (optional)
    1 cup (approximately) warm water
    1 tablespoon salt, preferably kosher or course
    3 1/2 to 4 1/2 cups all-purpose or unbleached hard wheat flour or mixed flour (see book text)


Number of Servings: 12

Recipe submitted by SparkPeople user EMILYROSE62.

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