Apple Muffins

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 147.1
  • Total Fat: 5.8 g
  • Cholesterol: 17.7 mg
  • Sodium: 224.3 mg
  • Total Carbs: 21.8 g
  • Dietary Fiber: 2.2 g
  • Protein: 3.2 g

View full nutritional breakdown of Apple Muffins calories by ingredient
Report Inappropriate Recipe

Submitted by:


A great, healthy snack. A great, healthy snack.
Number of Servings: 12


    3/4 cup whole wheat flour
    3/4 cup rolled oats
    1/2 cup sugar
    3 tsp baking powder
    1/2 tsp salt

    1 egg
    1/4 cup water
    1/4 cup canola oil
    3/4 cup shredded apple


Mix dry ingredients in a large bowl. Mix wet ingredients in small bowl. Make a well in dry ingredients and add wet. Stir until moistened. Pour into muffin pan.
Bake at 400 for 20-25 minutes. Let cool in pan for 10 minutes, then remove to a wire rack.

Number of Servings: 12

Recipe submitted by SparkPeople user JENNIFER2221.

Rate This Recipe

Member Ratings For This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.