Apple Muffins

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 147.1
  • Total Fat: 5.8 g
  • Cholesterol: 17.7 mg
  • Sodium: 224.3 mg
  • Total Carbs: 21.8 g
  • Dietary Fiber: 2.2 g
  • Protein: 3.2 g

View full nutritional breakdown of Apple Muffins calories by ingredient
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Introduction

A great, healthy snack. A great, healthy snack.
Number of Servings: 12

Ingredients

    3/4 cup whole wheat flour
    3/4 cup rolled oats
    1/2 cup sugar
    3 tsp baking powder
    1/2 tsp salt

    1 egg
    1/4 cup water
    1/4 cup canola oil
    3/4 cup shredded apple

Directions

Mix dry ingredients in a large bowl. Mix wet ingredients in small bowl. Make a well in dry ingredients and add wet. Stir until moistened. Pour into muffin pan.
Bake at 400 for 20-25 minutes. Let cool in pan for 10 minutes, then remove to a wire rack.

Number of Servings: 12

Recipe submitted by SparkPeople user JENNIFER2221.

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