oopsie bread

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 69.7
  • Total Fat: 6.1 g
  • Cholesterol: 83.3 mg
  • Sodium: 143.7 mg
  • Total Carbs: 0.8 g
  • Dietary Fiber: 0.0 g
  • Protein: 3.3 g

View full nutritional breakdown of oopsie bread calories by ingredient


Introduction

mmmm mmmm
Number of Servings: 8

Ingredients

    3 large Egg, fresh, whole, raw
    3.5 oz Cream Cheese
    1 tsp Baking Powder
    Salt (Pinch)

Directions

Separate egg white and yolks. Whip whites and salt till stiff.
Add cc and bp to yolks and mix well. Fold whites into yolk mix being careful to not break to much air. Spoon onto parchment lined sheet and bake @ 300 for 25 min. or until golden.

Serving Size: 8

Number of Servings: 8

Recipe submitted by SparkPeople user KCCAT5.

TAGS:  Side Items |