Baked Chicken breast with pesto

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 510.0
  • Total Fat: 32.1 g
  • Cholesterol: 127.5 mg
  • Sodium: 802.1 mg
  • Total Carbs: 5.3 g
  • Dietary Fiber: 1.5 g
  • Protein: 49.7 g

View full nutritional breakdown of Baked Chicken breast with pesto calories by ingredient
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Introduction

Looks and tastes great. Looks and tastes great.
Number of Servings: 4

Ingredients

    17.5 oz *Chicken Breast (raw, boneless, skinless) (by DEGREENIA)
    0.5 cup Digiorno Basil Pesto Sauce
    2.5 cup Cheese, Mozarella, shredded low moisture part-skim, Crystal Farms
    3 medium whole (2-3/5" dia) Tomatoes, red, ripe, raw, year round average

Directions

Place the chicken breasts in a baking pan , one next to the other. Spread on it the pesto sauce . On top place tomato slices to cover everything and last but not least spread the cheese. Preheat oven at 180 c and cook for 40 mins. enjoy !!!

Serving Size: makes 4 servings

Number of Servings: 4

Recipe submitted by SparkPeople user KONNIE1969.

TAGS:  Poultry |

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