Shrimp Dip

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 162.8
  • Total Fat: 14.6 g
  • Cholesterol: 46.0 mg
  • Sodium: 387.4 mg
  • Total Carbs: 3.0 g
  • Dietary Fiber: 0.2 g
  • Protein: 5.1 g

View full nutritional breakdown of Shrimp Dip calories by ingredient


Introduction

Great Appetizer for entertaining a large crowd. Great Appetizer for entertaining a large crowd.
Number of Servings: 10

Ingredients

    1 - 4.5 oz Can of Shrimp Drained
    1 - 250g Package of Philadelphia Light Cream Cheese
    1/2 Cup of Margarine, Melted
    4 tbsp of Hellmann's Light Mayo
    1/2 Cup of Onions Chopped
    2 tbsp of Lemon Juice or to Taste


Directions

Be sure to soften Cream Cheese
Blend all ingredients together with mixer
Let chill 2 to 4 hours; Easy dish to make the night before your party

Serve with bread, crackers or veggies

Number of Servings: 10

Recipe submitted by SparkPeople user RAINSONG2008.