Tator Tot Hotdish by Hollie

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 4,193.0
  • Total Fat: 241.7 g
  • Cholesterol: 369.6 mg
  • Sodium: 10,804.1 mg
  • Total Carbs: 373.0 g
  • Dietary Fiber: 32.4 g
  • Protein: 135.8 g

View full nutritional breakdown of Tator Tot Hotdish by Hollie calories by ingredient


Introduction

Corn is the Only Vegetable Corn is the Only Vegetable
Number of Servings: 1

Ingredients

    16 oz Ground beef, lean
    1 can (10.75 oz) Cream of Mushroom Soup
    1 can (10.75 oz) Cream of Chicken Soup
    2 can (12 oz) yields Yellow Sweet Corn, Canned
    12 serving Ore Ida extra crispy tater tots (12 tots)
    1 cup Milk, nonfat (skim milk)

Directions

bake

Serving Size: 12 1-cup servings

Number of Servings: 1

Recipe submitted by SparkPeople user HJSOMMER.

TAGS:  Beef/Pork |