gingerbread cake

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Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 193.2
  • Total Fat: 8.0 g
  • Cholesterol: 36.5 mg
  • Sodium: 65.0 mg
  • Total Carbs: 28.4 g
  • Dietary Fiber: 0.5 g
  • Protein: 2.5 g

View full nutritional breakdown of gingerbread cake calories by ingredient


Introduction

yummy cake yummy cake
Number of Servings: 12

Ingredients

    Butter, salted, .5 cup (remove)
    Flour, white, 1.66 cup (remove)
    Molasses, blackstrap, .5 cup (remove)
    Egg, fresh, 1 large (remove)
    Orange Juice, .5 cup (remove)
    Granulated Sugar, .33 cup

Directions

bake at 350

Number of Servings: 12

Recipe submitted by SparkPeople user CC1000.

TAGS:  Desserts |