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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 234.1
  • Total Fat: 2.4 g
  • Cholesterol: 92.7 mg
  • Sodium: 254.6 mg
  • Total Carbs: 10.5 g
  • Dietary Fiber: 0.9 g
  • Protein: 42.4 g

View full nutritional breakdown of ORIENTAL TURKEY MEATLEAF calories by ingredient
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QUICK, EASY LOW FAT YUMMY MEATOAF. 4 generous servings 232 calories each. QUICK, EASY LOW FAT YUMMY MEATOAF. 4 generous servings 232 calories each.
Number of Servings: 4


    1.3 lbs 99% fat free gound Turkey(Shady Brook)
    4 large egg whites
    1/3 cup quick cooking oatmeal
    4 large shallots
    1/4 small onion
    1 clove garlic
    5 slices fresh ginger rrot
    1 tablespoon Hoison sauce
    2 tablespoons rice vingar
    1/2 tsp sesame oil
    2 envelopes Herb-Ox low dry sodium chicken broth powder
    salt and pepper to taste.


Place all ingredients except turkey in food processor and puree. Add turkey and pulse 4-5 times until just mixed. Add to meatloaf pan and bake at 375 for 1 hour. Makes 4 generous slices at 234 calories each.

Number of Servings: 4

Recipe submitted by SparkPeople user MURKOV.

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