Cavatappi with Sausage, Eggplant and Saffron Cream Sauce

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 473.8
  • Total Fat: 15.4 g
  • Cholesterol: 55.0 mg
  • Sodium: 193.0 mg
  • Total Carbs: 63.5 g
  • Dietary Fiber: 4.7 g
  • Protein: 19.9 g

View full nutritional breakdown of Cavatappi with Sausage, Eggplant and Saffron Cream Sauce calories by ingredient
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Number of Servings: 6


    pasta, pork, eggplant, cream, spices


Number of Servings: 6

Recipe submitted by SparkPeople user CHASITYMUNN.

TAGS:  Beef/Pork |

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