Homemade French Fries

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 134.0
  • Total Fat: 0.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 134.2 mg
  • Total Carbs: 29.8 g
  • Dietary Fiber: 3.7 g
  • Protein: 3.4 g

View full nutritional breakdown of Homemade French Fries calories by ingredient



Number of Servings: 2

Ingredients

    Russet Potatoes (2 medium, with skins)
    Olive Oil Spray (2 sprays)
    Salt (to taste)

Directions

* Preheat oven to 376 degrees
* Spray baking sheet lightly with Olive Oil spray
* Cut potatoes into french fries, spread onto baking sheet
* Spray potatoes lightly with Olive Oil spray, and sprinkle with salt
* Bake in oven for 18-20 minutes
* Serve Hot

Number of Servings: 2.5

Recipe submitted by SparkPeople user JDAVIS81.