Fried Potatoes (for BBQ Smoked Sausage)

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Nutritional Info
  • Servings Per Recipe: 14
  • Amount Per Serving
  • Calories: 264.6
  • Total Fat: 7.9 g
  • Cholesterol: 0.0 mg
  • Sodium: 45.3 mg
  • Total Carbs: 44.6 g
  • Dietary Fiber: 6.8 g
  • Protein: 4.8 g

View full nutritional breakdown of Fried Potatoes (for BBQ Smoked Sausage) calories by ingredient


Introduction

basic potatoes for using with BBQ sauce basic potatoes for using with BBQ sauce
Number of Servings: 14

Ingredients

    4-5 lbs Potatoes
    .5 cup Canola Oil
    4 fl oz Water

Directions

Wash potatoes
Trim potatoes
Slice potatoes
Rinse potatoes
Add oil and water.
Cook in large pot - stirring occasionally to cook through and brown but not burn.

Serving Size: Makes about 14 1-cup servings

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