Tuna salad

Tuna salad
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Nutritional Info
  • Servings Per Recipe: 5
  • Amount Per Serving
  • Calories: 122.7
  • Total Fat: 4.5 g
  • Cholesterol: 82.7 mg
  • Sodium: 460.8 mg
  • Total Carbs: 3.2 g
  • Dietary Fiber: 0.5 g
  • Protein: 16.9 g

View full nutritional breakdown of Tuna salad calories by ingredient


Introduction

combine all ingredients in a large mixing bowl combine all ingredients in a large mixing bowl
Number of Servings: 5

Ingredients

    1 can Chicken of the Sea Solid White Albacore
    1 cup celery, diced
    2 hard boiled eggs, chopped
    5 T. Best Foods Low-fat Mayonaise
    2 t. Emeril's Dijon Mustard
    1/8 t. garlic powder
    1/8 t. ground black pepper

Directions

Makes 5 1/2 cup servings

Number of Servings: 5

Recipe submitted by SparkPeople user ABRIAL.