Cheesecake pudding

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 81.0
  • Total Fat: 4.5 g
  • Cholesterol: 16.0 mg
  • Sodium: 161.4 mg
  • Total Carbs: 5.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 4.6 g

View full nutritional breakdown of Cheesecake pudding calories by ingredient


Introduction

Makes 6 servings Makes 6 servings
Number of Servings: 6

Ingredients

    2 cup Milk, nonfat (skim milk)
    1 serving Jello Sugar Free Fat Free Instant Cheesecake Pudding(mix only)
    4 oz Neufchatel Cheese

Directions

Mix all ingredients and chill.

Serving Size: ~1/2 cup

Number of Servings: 6

Recipe submitted by SparkPeople user RANDAROOHOO.

TAGS:  Desserts |