lentil burger

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 12
  • Amount Per Serving
  • Calories: 276.2
  • Total Fat: 16.6 g
  • Cholesterol: 15.5 mg
  • Sodium: 38.9 mg
  • Total Carbs: 26.2 g
  • Dietary Fiber: 7.4 g
  • Protein: 8.7 g

View full nutritional breakdown of lentil burger calories by ingredient


Introduction

Vegetarian burger that can be cooked on BBQ Vegetarian burger that can be cooked on BBQ
Number of Servings: 12

Ingredients

    1 large Egg, fresh, whole, raw
    1.5 cup White Rice, short grain, cooked or 3/4 cup raw before cooking
    300 gram Green Gram lentil cooked( whole moong Dal) (by ROOPAHARI) or 1 cup raw before cooking
    8 oz (20 halves) Pecans or 1 cup processed
    .5 cup, chopped Onions, raw
    .5 cup, pieces or slices Mushrooms, fresh or 1portabell0
    2 serving Bobs Red Mill oatbran cereal (by KATEB0822) or 1 cup oat flour
    2 slice Bread, mixed-grain (includes whole-grain, 7-grain or more
    .33 cup Sunflower Seeds, with salt added
    4 tbsp Parsley
    1 tsp Garlic powder

Directions

Cook rice and lentils seperatly let cool
Mix all together divide into twelve patties cook on BBQ or frying pan with a spray of oil

Serving Size: 12 burger patty

Number of Servings: 12

Recipe submitted by SparkPeople user NICOLEDUC.

TAGS:  Vegetarian Meals |