Low Sugar Vegan Fruity Cookies

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Nutritional Info
  • Servings Per Recipe: 24
  • Amount Per Serving
  • Calories: 41.8
  • Total Fat: 1.2 g
  • Cholesterol: 0.0 mg
  • Sodium: 24.8 mg
  • Total Carbs: 7.1 g
  • Dietary Fiber: 1.0 g
  • Protein: 1.2 g

View full nutritional breakdown of Low Sugar Vegan Fruity Cookies calories by ingredient
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Number of Servings: 24


    3/4 cup oatmeal
    1/4 cup dried fruit, chopped
    1 cup banana, mashed
    1 tbsp soy milk
    1 tbsp sugar-free preserves
    1/4 tsp salt
    1/4 cup nuts, chopped


Pre-heat oven to 375 degrees.
Mash together all ingredients thoroughly. Add a bit more soy milk as needed.

Drop by spoonfuls onto a baking sheet. Bake for 10-12 minutes or until lightly golden brown.

Number of Servings: 24

Recipe submitted by SparkPeople user GAYLEJOB.

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