Honey Chicken

Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 229.2
  • Total Fat: 5.4 g
  • Cholesterol: 114.5 mg
  • Sodium: 119.6 mg
  • Total Carbs: 17.6 g
  • Dietary Fiber: 0.1 g
  • Protein: 27.2 g

View full nutritional breakdown of Honey Chicken calories by ingredient
Report Inappropriate Recipe

Submitted by:

Number of Servings: 4


    8 chicken drumstick or chicken thighs (about 2 pounds total)
    1/4 cup finely chopped green onion
    1/4 cup honey
    1/4 teaspoon garlic powder
    1 dash ground red pepper


1Arrange chicken pieces in a 15x10x1-inch baking pan making sure pieces do not touch.
2Bake in a 400 degree F oven for 30 minutes.
3Meanwhile, combine green onion, honey, garlic powder, and ground red pepper.
4Brush chicken pieces with honey mixture.
5Return to oven.
6Bake for 15 to 20 minutes more or until golden brown and chicken is no longer pink.
7Makes 4 servings. Two pieces each serving.

Number of Servings: 4

Recipe submitted by SparkPeople user SEESKO.

TAGS:  Poultry |

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.