Salmon and Orange Relish

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 206.3
  • Total Fat: 9.2 g
  • Cholesterol: 80.5 mg
  • Sodium: 63.5 mg
  • Total Carbs: 0.0 g
  • Dietary Fiber: 0.0 g
  • Protein: 28.8 g

View full nutritional breakdown of Salmon and Orange Relish calories by ingredient
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oranges and ginger sauce with salmon oranges and ginger sauce with salmon
Number of Servings: 4


    1/3 Cup Orange Juice
    2 tbs olive oil
    1 1/2 thyme
    4 salmon filets
    1tbs brown sugar
    1 tsp paprika

    Orange Relish:
    1/2 tsp grated orange peel
    2 oranges. peeled and cut itno 1/2 inch pieces
    1 tbs honey
    1 tbs chopped red onion
    1 tbs fresh parsley
    1/2 tsp ginger


Mix orange juice. oil and 1 tsp thyme in a small bowl mix, add to a large plastic bag with salmon and marinate for a half hour/

In the meantime mix ingredients for the relish

Preheat oven to 400 degrees, mix brown sugar. paprika. remainng thyme in a small bowl. Remove salmon from marinade, rub salmon with paprika mixture. Place salm,on on foil-lined pan ake 10 to 15 minutes serve salmon with orange relish

Number of Servings: 4

Recipe submitted by SparkPeople user PSPMOM.

TAGS:  Fish | Dinner | Fish Dinner |

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