Couscous and sundried tomato salad

Be the first to
rate this recipe!
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 44.0
  • Total Fat: 0.1 g
  • Cholesterol: 0.0 mg
  • Sodium: 2.0 mg
  • Total Carbs: 9.1 g
  • Dietary Fiber: 0.5 g
  • Protein: 1.5 g

View full nutritional breakdown of Couscous and sundried tomato salad calories by ingredient
Report Inappropriate Recipe

Submitted by:


a nice a tasty side dish a nice a tasty side dish
Number of Servings: 4


    1 Cup of Couscous prepared
    3 Tbs sundried tomatos in oil
    2 red peppers roasted chopped
    2 TBS olive oil
    1 can garbanzo beans drained and rinsed
    1/4 cup golden raisins
    1 tbs roasted pignoli or walunuts
    1 tsp oregeno
    salt to taste


Add all ingredients together and mix.

Number of Servings: 4

Recipe submitted by SparkPeople user PSPMOM.

TAGS:  Side Items |

Rate This Recipe

Close email sign up
Our best recipes, delivered Join the millions of people already subscribed Get daily, hand-picked and delicious recipes in your inbox each day. We will never sell, rent or redistribute your email address.

Magic Link Sent!

A magic link was sent to Click on that link to login. The link is only good for 24 hours.