Strawberry Short Cake (Serves 16

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 260.6
  • Total Fat: 3.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 379.4 mg
  • Total Carbs: 54.7 g
  • Dietary Fiber: 0.7 g
  • Protein: 4.7 g

View full nutritional breakdown of Strawberry Short Cake (Serves 16 calories by ingredient



Number of Servings: 16

Ingredients

    2 angelfood cake loaves
    2 8 oz containers of Cool Whip, Lite
    1 pint pkg strawberries

Directions

Place loves beside each other. Slice loaves (so that the tops can be removed to fill the center with cool whip). Layer cool whip and strawberry slices in the middle, replace cake tops. Ice the cake with cool whip. Place sliced strawberries along edges of cake.

Number of Servings: 16

Recipe submitted by SparkPeople user CMLEVINE.

TAGS:  Desserts |