Turkey meatloaf

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 172.0
  • Total Fat: 8.4 g
  • Cholesterol: 81.0 mg
  • Sodium: 449.5 mg
  • Total Carbs: 1.6 g
  • Dietary Fiber: 0.0 g
  • Protein: 22.6 g

View full nutritional breakdown of Turkey meatloaf calories by ingredient


Introduction

Pepper & garlic to taste. Pepper & garlic to taste.
Number of Servings: 4

Ingredients

    1.0 tbsp Parmesan Cheese, grated
    0.5 tsp Salt
    16.0 oz Turkey, Ground turkey, 93% lean
    1.0 tsp Lea & Perrins, Worcestershire Sauce
    1.0 tbsp Heinz -Tomato Ketchup (Per 1 tbsp)

Directions

Mix together everything except ketchup. Shape into loaf. Bake at 350F convection. Serving Size: Four servings

Number of Servings: 4.0

Recipe submitted by SparkPeople user DENMAMA1.