Salmon burger patties
Nutritional Info
- Servings Per Recipe: 4
- Amount Per Serving
- Calories: 227.9
- Total Fat: 8.4 g
- Cholesterol: 110.6 mg
- Sodium: 195.4 mg
- Total Carbs: 12.6 g
- Dietary Fiber: 1.2 g
- Protein: 24.4 g
View full nutritional breakdown of Salmon burger patties calories by ingredient
Introduction
A light and fresh alternative to hamburgers A light and fresh alternative to hamburgersNumber of Servings: 4
Ingredients
-
1 14.75 oz can salmon
1/2 C chopped green (bell) pepper
1/2 C chopped scallion
1/2 C bread crumbs
1 egg
1 T lime juice
Directions
Remove cartlidge and bones from can of salmon. Mix all ingredients together and shape into 4 patties.
Cook in a non-stick skillet sprayed with cooking spray for about 5 minutes on each side, or until lightly browned. Serve on a whole wheat bun with lettuce, sliced tomato and a little bit of mayonnaise.
Number of Servings: 4
Recipe submitted by SparkPeople user ZEBRAMOM1.
Cook in a non-stick skillet sprayed with cooking spray for about 5 minutes on each side, or until lightly browned. Serve on a whole wheat bun with lettuce, sliced tomato and a little bit of mayonnaise.
Number of Servings: 4
Recipe submitted by SparkPeople user ZEBRAMOM1.