Baked Chicken Burritos

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 454.7
  • Total Fat: 20.1 g
  • Cholesterol: 71.8 mg
  • Sodium: 904.8 mg
  • Total Carbs: 44.3 g
  • Dietary Fiber: 2.2 g
  • Protein: 25.3 g

View full nutritional breakdown of Baked Chicken Burritos calories by ingredient
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Number of Servings: 10


    10 10" Flour Torillas
    1 Stick of butter or margerine
    2-3 chicken breast browned
    1 can of refried beans
    1 package of mexican style Shredded cheese
    1 small can of enchilada sauce
    1 package of taco seasoning


Preheat oven to 400 degrees
1. cut chicken into chunks and brown in butter and taco seasoning.

2. spead tortilla with refried beans and sprinkle with cheese, then add the chicken and roll up into a burrito

3. place in baking dish and top with echilada sauce and sprinkle with cheese .

4. place in over for 10-15 minutes

Makes 10 servings

Number of Servings: 10

Recipe submitted by SparkPeople user SHERRI79EATON.

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