Homemade chicken with cabbage and vegetable soup

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Nutritional Info

Servings Per Recipe: 10
Amount Per Serving
Calories: 155.4

Total Fat: 4.9 g
Cholesterol: 33.8 mg
Sodium: 344.3 mg
Total Carbs: 16.0 g
Dietary Fiber: 5.5 g
Protein: 13.4 g

View full nutritional breakdown of Homemade chicken with cabbage and vegetable soup calories by ingredient

Introduction

Homemade chicken with cabbage and vegetable soup in a crockpot Homemade chicken with cabbage and vegetable soup in a crockpot

Minutes to Prepare: 20

Minutes to Cook: 300

Number of Servings: 10

Ingredients

450 gram(s) Chicken - Extra Lean Ground chicken

2.3 cup Beans, black

3.4 cup Canned Tomatoes

1.5 cup Cauliflower, raw

1.5 cup, chopped Cabbage, fresh

1 cup, chopped Carrots, raw

3 stalk, large (11"-12" long) Celery, raw

3.8 serving Broth, chicken: College Inn, Light & Fat Free, 50% less Sodium, Chicken Broth, 1 cup/serv

Directions

fry chicken. Add to crockpot. add rest of ingredients and simmer for 5 hours.

Serving Size: 1 cup

Number of Servings: 10

Recipe submitted by SparkPeople user MEZALUNA.