Ham Loaf

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 241.5
  • Total Fat: 7.9 g
  • Cholesterol: 79.5 mg
  • Sodium: 700.0 mg
  • Total Carbs: 35.2 g
  • Dietary Fiber: 0.5 g
  • Protein: 13.2 g

View full nutritional breakdown of Ham Loaf calories by ingredient


Good way to use leftover ham from a holiday dinner! Good way to use leftover ham from a holiday dinner!
Number of Servings: 10


    Ham Loaf

    25 oz smoked ham, cooked (good use for leftover ham)
    0.5 medium (2-1/2" dia) Onions, raw
    2 large Egg, fresh, whole, raw
    0.5 cup Milk, 1%
    3 tsp unpacked Brown Sugar
    1 cup bread crumbs, Panko (Japanese style)

    Glaze for Ham Loaf

    1 cup, chopped Pineapple, fresh (or use crushed pineapple)
    0.5 cup, packed Brown Sugar
    3 tsp Honey Mustard
    0.25 cup Cider Vinegar


Mince or grate cooked ham and onion. Beat eggs, milk and bread crumbs together and add to ham. Mix well, form into a loaf shape and place in a 9"13" pan lightly sprayed with cooking oil. Top with glaze and bake at 350 degrees for 45-60 minutes.

Serving Size: Makes 10 servings

Number of Servings: 10

Recipe submitted by SparkPeople user DEEA2Z.

TAGS:  Beef/Pork |