Tatertot casserole

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 328.6
  • Total Fat: 14.8 g
  • Cholesterol: 45.0 mg
  • Sodium: 957.6 mg
  • Total Carbs: 39.3 g
  • Dietary Fiber: 4.3 g
  • Protein: 10.1 g

View full nutritional breakdown of Tatertot casserole calories by ingredient
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Yummy vegan version Yummy vegan version
Number of Servings: 4


    3.0 serving Baked Tater Tots (9) pieces
    1.0 can (12 oz) yields Yellow Sweet Corn, Canned
    15.0 oz black beans
    1.0 cup Cream of Mushroom Soup
    0.5 tbsp morning star grillers crumbles
    4.0 serving(s) soy slices cheddar cheese
    0.25 cup daiya classic blend


Heat taters until crispy in oven. Add cheese slices and melt. Mix soup, beans and corn together and prep crumbles. When cheese melts put crumbles on top and then add sauce and top with shredded cheese.

Serving Size: Makes 4 pieces

Number of Servings: 4.0

Recipe submitted by SparkPeople user DOLLYMELISSA.

TAGS:  Vegetarian Meals |

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