Protein Bread
Nutritional Info
- Servings Per Recipe: 1
- Amount Per Serving
- Calories: 450.1
- Total Fat: 9.8 g
- Cholesterol: 397.0 mg
- Sodium: 626.7 mg
- Total Carbs: 8.4 g
- Dietary Fiber: 1.4 g
- Protein: 77.1 g
View full nutritional breakdown of Protein Bread calories by ingredient
Introduction
Small Loaf Small LoafNumber of Servings: 1
Ingredients
-
.5 cup Cauliflower steamed (by AMMERAZ)
0.5 cup Egg whites, Naturegg Simply Egg Whites, 1/4 cup = 2 egg whites
2.5 serving GNC Amplified Wheybolic Extreme 60 Original Birthday Cake
1 serving Better Stevia liquid organic extract liquid 4 drops (by OREGONECHO)
1 tsp Vanilla Extract
1 dash Salt
.5 tsp Cinnamon, ground
2 large Egg, fresh, whole, raw
Directions
Instructions
1.Steam ½ cup of cauliflower.
2.Heat oven to 325 degrees and grease a small loaf pan.
3.In a medium bowl add all ingredients including steamed cauliflower, and mix with either a handmixer or throw it all in a blender.
4.Bake for 30-40 min depending on oven. should be slightly browned on top and a bit firm to touch.
Serving Size: Small Loaf
Number of Servings: 1
Recipe submitted by SparkPeople user KRISSY0101.
1.Steam ½ cup of cauliflower.
2.Heat oven to 325 degrees and grease a small loaf pan.
3.In a medium bowl add all ingredients including steamed cauliflower, and mix with either a handmixer or throw it all in a blender.
4.Bake for 30-40 min depending on oven. should be slightly browned on top and a bit firm to touch.
Serving Size: Small Loaf
Number of Servings: 1
Recipe submitted by SparkPeople user KRISSY0101.