Jeffrey's Special Macaroni & Cheese

Jeffrey's Special Macaroni & Cheese
Be the first to
rate this recipe!
member ratings
Create a Recipe Makeover
Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 473.1
  • Total Fat: 28.8 g
  • Cholesterol: 61.1 mg
  • Sodium: 729.8 mg
  • Total Carbs: 31.6 g
  • Dietary Fiber: 3.0 g
  • Protein: 23.6 g

View full nutritional breakdown of Jeffrey's Special Macaroni & Cheese calories by ingredient
Submitted by:


Awesome three Cheese Macaroni & Cheese Awesome three Cheese Macaroni & Cheese
Number of Servings: 10


    1/2 cup Margarine, soft
    1/4 cup Flour - Gold medal all purpose flour
    1 1/2 cups Milk Whole Vitamin D
    6 oz Cabot Extra Sharp Vermont Cheddar Cheese (by SCOTTIE93)
    6 oz Cracker Barrel Extra Sharp White Cheddar 2%
    7.6 oz Bacon Cheddar Pasteurized Process Cheddar
    14.5 oz Barilla Protein Plus Elbows
    6 tbsp Great Value - Real Bacon Pieces


Preheat oven to 350 degrees.
Spray casserole dish with cooking spray and set aside.
Cook elbow noodles as directed on package. Drain and set aside.
In a medium saucepan melt margarine and add flour. Continue to cook, stirring constantly until flour has browned.
Add milk and continue cooking until warm.
Add the cheeses and cook until melted.
Mix in noodles. Pour into casserole dish.
Sprinkle bacon bits over macaroni.
Bake in oven for about 15 minutes.

Serving Size: 10 servings

Number of Servings: 10

Recipe submitted by SparkPeople user LADYLUK.

Rate This Recipe