Beth's Red Turkey Casserole ( Beth Weir)

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Nutritional Info
  • Servings Per Recipe: 9
  • Amount Per Serving
  • Calories: 230.2
  • Total Fat: 13.1 g
  • Cholesterol: 49.9 mg
  • Sodium: 135.9 mg
  • Total Carbs: 12.5 g
  • Dietary Fiber: 3.2 g
  • Protein: 16.7 g

View full nutritional breakdown of Beth's Red Turkey Casserole ( Beth Weir) calories by ingredient
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Introduction

A delicious casserole with stuff you probably already have! A delicious casserole with stuff you probably already have!
Number of Servings: 9

Ingredients

    794 gram(s) Trader Joe's Whole Peeled Plum Tomatoes Unsalted
    1 cup Lentils
    16 oz Turkey, Ground turkey, 93% lean
    140 grams Tomatillos
    15 gram(s) Kirkland Minced California Garlic
    1 tbsp Coconut Oil
    3 tsp Mrs. Dash (R) Original Blend
    10 oz Onion, sweet, raw
    200 grams Mushrooms, fresh
    28 gram(s) Avocado Oil - Chosen Foods - 1 TBSP
    5.15 oz Cheddar Cheese

Directions

A work in progress.

Serving Size: Makes 9.5 servings of 200g each

Number of Servings: 9.5

Recipe submitted by SparkPeople user WEIRBETH.

TAGS:  Poultry |

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