GF Sweet shop Tofu cheesecake

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Nutritional Info
  • Servings Per Recipe: 8
  • Amount Per Serving
  • Calories: 420.6
  • Total Fat: 16.0 g
  • Cholesterol: 0.0 mg
  • Sodium: 204.2 mg
  • Total Carbs: 57.9 g
  • Dietary Fiber: 2.0 g
  • Protein: 11.2 g

View full nutritional breakdown of GF Sweet shop Tofu cheesecake calories by ingredient
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Introduction

:) :)
Number of Servings: 8

Ingredients

    340 gram GF Sweet Shop Graham style crust (pie crust)30grams=3 tablespoons/1 box 11 servings
    28 oz Nasoya organic extra firm tofu 3oz=85grams
    48 tsp Granulated sugar
    1 tsp Vanilla Extract
    .25 tsp Salt
    61 gram(s) Great Value Unsweetened Applesauce1/2 cup=122grams
    6 tsp great value lemon juice

Tips

:)


Directions

Press instant gf graham crust into 9 inch spring form pan. Drain tofu and cube. Mix with the remaining ingredients in blender or food processor. Preheat oven to 350. Bake on a rimmed cookie sheet for 20-30 minutes. Cool on the counter and chill in the fridge.

Serving Size: 8

Number of Servings: 8

Recipe submitted by SparkPeople user ALICEEBROYLES.

TAGS:  Desserts |

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