Whole Wheat Biscuits

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 812.0
  • Total Fat: 4.4 g
  • Cholesterol: 0.0 mg
  • Sodium: 0.0 mg
  • Total Carbs: 176.0 g
  • Dietary Fiber: 29.2 g
  • Protein: 32.0 g

View full nutritional breakdown of Whole Wheat Biscuits calories by ingredient


Introduction

All Natural Ingredient Biscuits All Natural Ingredient Biscuits
Number of Servings: 1

Ingredients

    2 cup Whole Wheat Flour
    4 Tablespoon Butter
    4 Tsp Baking Powder
    1/2 Tsp Salt
    1 Cup Milk

Directions

Mix dry ingredients, shred butter and toss lightly, add milk - knead gently and roll out in 3/4 inch

Serving Size: 8

Number of Servings: 1

Recipe submitted by SparkPeople user FREEMANSFOX.