Turkey Sausage and Orzo Skillet

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Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 495.3
  • Total Fat: 27.1 g
  • Cholesterol: 87.5 mg
  • Sodium: 1,212.4 mg
  • Total Carbs: 34.8 g
  • Dietary Fiber: 3.6 g
  • Protein: 28.9 g

View full nutritional breakdown of Turkey Sausage and Orzo Skillet calories by ingredient


Introduction

Easy and delicious Easy and delicious
Number of Servings: 4

Ingredients

    3 clove Garlic
    4 cup Spinach, fresh
    1 large (2-1/4 per lb, approx 3-3/4" long, 3" dia) Peppers, sweet, red, fresh
    1.50 cup (8 fl oz) Water, tap
    1.50 cup Campbell's low sodium chicken broth
    2.15 cup Aylmer Accents Original Green Pepper, Celery & Onion, Petite Cut
    150 gram(s) Black Diamond Marble Cheddar Cheese
    115 gram(s) Orzo (Italpasta) 105 ml Dry
    2 serving Fortinos Mild Italian Pork Sausage (Per Sausage)

Tips

Add as many spices as you like.


Directions

Cook, mix, serve.

Serving Size: Makes 4 HUGE servings