Adobong Manok

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Nutritional Info
  • Servings Per Recipe: 3
  • Amount Per Serving
  • Calories: 198.8
  • Total Fat: 8.0 g
  • Cholesterol: 62.5 mg
  • Sodium: 2,439.1 mg
  • Total Carbs: 5.2 g
  • Dietary Fiber: 0.6 g
  • Protein: 25.6 g

View full nutritional breakdown of Adobong Manok calories by ingredient



Number of Servings: 3

Ingredients

    chicken, toyo, panakot

Directions



Number of Servings: 3

Recipe submitted by SparkPeople user KATLALU.

TAGS:  Poultry |