Iced Coffee

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 99.5
  • Total Fat: 4.4 g
  • Cholesterol: 25.4 mg
  • Sodium: 37.9 mg
  • Total Carbs: 12.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.8 g

View full nutritional breakdown of Iced Coffee calories by ingredient
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Introduction

perfect for summer perfect for summer
Number of Servings: 1

Ingredients

    10 fl oz Regular Coffee, brewed from grounds
    2 tbsp Natural Bliss Vanilla Coffee Creamer
    .18 cup Organic Valley - Organic Whole Milk

Directions

Brew 10 oz coffee in a cup and chill until lukewarm
Add 1/2 cup ice cubes (can also freeze coffee into ice cubes so the drink doesn't get watered down)
Pour milk, creamer and then coffee over the ice cubes.

Serving Size: 1

Number of Servings: 1

Recipe submitted by SparkPeople user MPARMYWIFE2005.

TAGS:  Snacks |

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