Mushroom Spinach Eggs Cups
Nutritional Info
- Servings Per Recipe: 12
- Amount Per Serving
- Calories: 140.0
- Total Fat: 11.0 g
- Cholesterol: 156.3 mg
- Sodium: 199.2 mg
- Total Carbs: 1.3 g
- Dietary Fiber: 0.2 g
- Protein: 8.6 g
View full nutritional breakdown of Mushroom Spinach Eggs Cups calories by ingredient
Introduction
Mushroom Spinach Egg Cups Mushroom Spinach Egg CupsNumber of Servings: 12
Ingredients
-
1.0 oz Cream Cheese
10.0 large Scrambled Egg
28.0 Grams Mushrooms, cooked
70.0 Grams Spinach, cooked
1.0 tsp Bacon grease
1.0 cup Kroger Colby and Monterey Jack Cheese shredded
3.0 serving Bacon - Farmland Thick Sliced Bacon
Directions
Make then eat.
Serving Size: 12 Servings
Number of Servings: 12.0
Recipe submitted by SparkPeople user AMROWI.
Number of Servings: 12.0
Recipe submitted by SparkPeople user AMROWI.