Left over cream of chicken

Be the first to
rate this recipe!
member ratings
Nutritional Info
  • Servings Per Recipe: 4
  • Amount Per Serving
  • Calories: 130.4
  • Total Fat: 4.4 g
  • Cholesterol: 6.1 mg
  • Sodium: 499.4 mg
  • Total Carbs: 5.5 g
  • Dietary Fiber: 0.0 g
  • Protein: 1.8 g

View full nutritional breakdown of Left over cream of chicken calories by ingredient


Introduction

Left over chicken from other meals
put cream of chicken soup
Left over chicken from other meals
put cream of chicken soup

Number of Servings: 4

Ingredients

    1 cut up of chicken left overs
    1 can (10.75 oz) Cream of Chicken Soup

Directions

cut up the left over chicken peces into a dish
then put one can of cream of chicken of soup size is 10.75

Serving Size: 4 to 6 cups

Number of Servings: 4

Recipe submitted by SparkPeople user ROB4551.