Tuna salad with egg
Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 108.8
- Total Fat: 2.8 g
- Cholesterol: 76.5 mg
- Sodium: 444.2 mg
- Total Carbs: 3.1 g
- Dietary Fiber: 0.1 g
- Protein: 17.6 g
View full nutritional breakdown of Tuna salad with egg calories by ingredient
Introduction
Yummy high protein, low carb tuna salad Yummy high protein, low carb tuna saladNumber of Servings: 8
Ingredients
-
8 serving starkist chunk light Tuna in water (3 oz can)
2 large Hard Boiled Egg
.25 cup, chopped Onions, raw
2 tbsp Pickle Relish
5 tbsp Kraft Miracle Whip Light Dressing
Directions
Drain tuna, chopped egg and onion. Add all ingredients in a bowl and mix well. Eat on tomatoes, celery, or lettuce to keep low carb.
Serving Size: Makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user ALAISS.
Serving Size: Makes 8 servings
Number of Servings: 8
Recipe submitted by SparkPeople user ALAISS.