Ranch Vegetable Dip

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Nutritional Info
  • Servings Per Recipe: 16
  • Amount Per Serving
  • Calories: 15.3
  • Total Fat: 0.0 g
  • Cholesterol: 1.3 mg
  • Sodium: 22.8 mg
  • Total Carbs: 1.2 g
  • Dietary Fiber: 0.0 g
  • Protein: 2.9 g

View full nutritional breakdown of Ranch Vegetable Dip calories by ingredient


Introduction

Easy low fat alternative to traditional dip. Easy low fat alternative to traditional dip.
Number of Servings: 16

Ingredients

    16 oz. Plain non-fat Greek yogurt
    1 package hidden valley ranch dressing and seasoning mix

Directions

Add dressing mix to yogurt and mix well. Enjoy!

Serving Size: Makes 16 1oz servings (approximately 2 tbsp.)

Number of Servings: 16.0

Recipe submitted by SparkPeople user HMSEMLER.