Steamed Shrimp & Veggies

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Nutritional Info
  • Servings Per Recipe: 1
  • Amount Per Serving
  • Calories: 188.1
  • Total Fat: 7.2 g
  • Cholesterol: 106.4 mg
  • Sodium: 575.7 mg
  • Total Carbs: 17.7 g
  • Dietary Fiber: 4.4 g
  • Protein: 16.9 g

View full nutritional breakdown of Steamed Shrimp & Veggies calories by ingredient



Number of Servings: 1

Ingredients

    1 ziplock microwave steam bag
    10 raw shrimp (large or jumbo) with tails removed and deviened and shelled
    1 7ox box of green giant immunity boost mixed veggies
    .25 tablespoon cavenders greek seasoning
    .50 tablespoon garlic powder

Directions

combine all ingredients into bag
microwave about 7-8 minutes or until shrimp are pink (done).
Enjoy!

Number of Servings: 1

Recipe submitted by SparkPeople user VJB2601.