Vegan Avacado Mac n Cheese

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Nutritional Info
  • Servings Per Recipe: 10
  • Amount Per Serving
  • Calories: 234.7
  • Total Fat: 11.8 g
  • Cholesterol: 0.0 mg
  • Sodium: 271.1 mg
  • Total Carbs: 27.1 g
  • Dietary Fiber: 2.7 g
  • Protein: 5.3 g

View full nutritional breakdown of Vegan Avacado Mac n Cheese calories by ingredient
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Introduction

Such a delicious alternative to the dairy version. For Vegans and vegetarians and meat eaters. Such a delicious alternative to the dairy version. For Vegans and vegetarians and meat eaters.
Number of Servings: 10

Ingredients

    4.0 cup elbow shaped Macaroni, enriched
    2.0 clove Garlic
    2.0 serving avacado 1 medium
    2.0 tbsp Lime Juice - ReaLime 100% Lime Juice
    6.0 tbsp Cilantro, dried
    2.0 tbsp Smart Balance Buttery Spread
    0.12 cup Flour - Gold medal all purpose flour
    1.0 cup Silk Soy Milk, original
    2.0 cup Daiya Pepperjack style shreds

Directions

Boil mac noodles firsr then mince garlic and put avacado, garlic, lime juice ans cilantro in food processor. Process until creamy and smooth. Melt 2 Tbsp of butter in sauce pan then add flour and whisk until smooth. Add milk and whisk until smooth then stir with wooden spoon until thick. Add cheese and stir until melted. Put noodles in large bowl and mix in avacado sauce until all are coated then pour on cheese sauce and serve.

Serving Size: Makes about 10 servings

Number of Servings: 10.0

Recipe submitted by SparkPeople user DOLLYMELISSA.

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