Spaghetti Meat Sauce

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Nutritional Info
  • Servings Per Recipe: 6
  • Amount Per Serving
  • Calories: 207.1
  • Total Fat: 8.0 g
  • Cholesterol: 43.3 mg
  • Sodium: 638.3 mg
  • Total Carbs: 10.8 g
  • Dietary Fiber: 2.8 g
  • Protein: 18.8 g

View full nutritional breakdown of Spaghetti Meat Sauce calories by ingredient


Introduction

My favorite spaghetti sauce recipe! My favorite spaghetti sauce recipe!
Number of Servings: 6

Ingredients

    16 oz 93% Lean Ground Beef
    1 cup Red Onion Raw (1/4 cup, 40g or 1.4oz)
    2.5 Serving(s) Rigel-Original
    5 serving(s) Bertolli Organic Sauce-Olive Oil, Basil & Garlic

Directions

Ground the beef in a skillet. Dice and add onions when beef is almost done. Cook for about 3 minutes. Add sauce and rotel. Reduce heat to medium low and let simmer for at least 15 minutes.

Serving Size: Makes 6 Servings

Number of Servings: 6

Recipe submitted by SparkPeople user KCRUSE0921.