Crock pot beef stew with seasoning pack
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Nutritional Info
- Servings Per Recipe: 8
- Amount Per Serving
- Calories: 649.1
- Total Fat: 21.2 g
- Cholesterol: 112.5 mg
- Sodium: 1,307.1 mg
- Total Carbs: 68.7 g
- Dietary Fiber: 9.1 g
- Protein: 42.5 g
View full nutritional breakdown of Crock pot beef stew with seasoning pack calories by ingredient
Submitted by: SKYEYES70
Introduction
easy and quick to throw together easy and quick to throw togetherNumber of Servings: 8
Ingredients
-
3.50 cup Tomatoes (stewed)
2.50 cup Beans, speckled butter beans
1 cup, chopped Onions, raw
2 cup All Natural Purple Hull Peas
48 oz english cut roast (chuck shoulder roast)
714 gram(s) Potato - Plain Baked Russet Potato
16 tsp Beef Stew Seasoning Mix - Kroger
3.50 serving Diced Tomatoes Canned
4 serving carrots - Kroger frozen
4 serving corn - frozen Kroger
Directions
put all ingredients into crock pot
add 2 c water
turn on low and cook for 6-8 hrs
add 2 c water
turn on low and cook for 6-8 hrs