Zucchini - Tomato saute

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Nutritional Info
  • Servings Per Recipe: 2
  • Amount Per Serving
  • Calories: 76.0
  • Total Fat: 0.6 g
  • Cholesterol: 0.0 mg
  • Sodium: 497.4 mg
  • Total Carbs: 17.0 g
  • Dietary Fiber: 3.2 g
  • Protein: 4.0 g

View full nutritional breakdown of Zucchini - Tomato saute calories by ingredient
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Number of Servings: 2


    Zucchini, baby, 1 large
    Mushrooms, fresh, 4 large
    Scallions, raw, 1 large
    Stewed Tomatoes, 1.75 cup
    Garlic, 1 clove


Slice zucchini, mushrooms and scallions. Grate garlic clove. Combine all in pan with tomatoes and cover. Cook over medium heat until zucchini is cooked. Serve with Rye Krisp and salad.

Number of Servings: 2

Recipe submitted by SparkPeople user GRACEFULAGER.

TAGS:  Fish |

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